Served (Tuesday to Sturday) from 11:00 a.m. to 2:00 p.m.

Lunch Menu

Soups

Cabbage soup   7.95

Soup of the day (ask your server for selection)  7.95

With salad        10.95

Vegetables

Vegetable bouquet: Sautéed in olive oil blend vegetables, mushrooms, and dumplings                                                 15.95

Polish Special Dish

Pierogi(s): Russian style with potatoes, cheese, and onion which are topped in sautéed onions                                       15.95                                                                                      

Pierogi(s): A famous Polish delicacy dumplings filled with minced meat which are topped with sautéed onions                   15.95

Pierogi(s): With cabbage and mushrooms which are topped with sautéed onions                                                           15.95

Golabki: A polish delight: Meat stuffed cabbage rolls topped with tomato sauce served with roasted potatoes                    15.95

Polish Sausage: Grilled with sautéed onion, roasted potatoes, and bigos                                                                     15.95

Polish Sampler Plate: Pierogi(s), Golabki, Polish Sausage                                                                                       16.95

Poultry 

Chicken Antrykot: Pan-fried, lightly breaded chicken breast with sweet peach on top, potato dumplings and vegetables                                                                                                                                                                   16.95

Veal

 Veal Cutlet: Lightly breaded, then fried to a golden brown veal cutlet served with roasted potatoes and red cabbage        16.95

Beef

"Zrazy Polskie": Rolled beef stuffed with bacon, sautéed onions, dill-pickles and- bell peppers, served with silesian dumplings and red cabbage                                                                                                                                                       16.95

Pork

"Schabowy" Pork Cutlet: Breaded piece of pork loin, served with roasted potatoes and cabbage                                16.95                             

Outlaw's Potato Pancake: Potato pancake smothered with pork goulash with a touch of sour cream                          16.95 

Seafood

Fish of the day: Delicate fish filet broiled to perfection, topped with a light white wine sauce, served with vegetables and roasted potatoes                                                                                                                                                      16.95

All entrees above come with a choice of soup or salad fresh bread & butter

Desserts

Ask your server about our desserts

A service charge of 10% will be added to all To Go Orders.