Served daily from 5 p.m. to 9 p.m
Dinner Menu
Appetizer
Herring: Topped with olive oil or with sour cream and finely chopped onions 9.95
Mozzarella: Fresh Mozzarella with tomato slices topped with olive oil and fresh basil 10.95
Shrimps Cocktail: Large tiger shrimps prepared to order with cocktail sauce 11.95
Escargot: Delicious escargot baked in garlic butter, topped with great cheese, and served in mushroom cups 12.95
Soups
Cabbage soup 7.95
Soup of the day (ask your server for selection) 7.95
With salad 8.95
Vegetables
Vegetable bouquet: Seasonal vegetables sautéed in extra virgin olive oil along with mushrooms and dumplings. 16.95
Polish Special Dishes
Pierogi(s): Russian style filled with potatoes, cheese, and onion topped with sautéed onions 16.95
Pierogi(s): A famous Polish delicacy dumplings filled with minced meat topped with sautéed onions 17.95
Pierogi(s): Dumplings filled with cabbage and mushrooms topped with sautéed onions 16.95
Golabki: a Polish delight: Meat stuffed cabbage rolls topped with tomato sauce and accompanied by roasted potatoes 18.95
Polish Sausage: Grilled with fried onion, roasted potatoes, and bigos 17.95
Polish Sampler Plate: Pierogi, Golabki, grilled Polish Sausage and oven-roasted potatoes 19.95
Poultry
Golden Duck: Roasted duck, topped with an aromatic orange sauce served with potato dumplings and vegetables 21.95
Chicken Antrykot: Pan-fried, lightly breaded chicken breast with sweet peach on top, potato dumplings, and vegetables 18.95
Chicken "Salt & Sweet": Chicken breast sautéed and served with onions, bacon, red peppers, prunes, and pineapple, finished with red wine sauce, served with roasted potatoes 18.95
Veal
Veal Cutlet: Lightly breaded, then fried to a golden brown served with roasted potatoes and red cabbage 19.95
Veal Osso-Buco: Veal shank slowly braised for 4 hours with vegetables, served with potato dumplings 24.95
Lamb
Lamb Shank: Baked Lamb shank served with roasted potatoes and red cabbage 23.95
Beef
Beef Stroganoff: Delicious beef chunks simmered in their own juice with bell mushrooms and onions, served with potatoes dumplings 23.95
"Zrazy Polskie": Rolled beef stuffed with bacon, sautéed onions, dill-pickles, and- bell peppers, served with silesian dumplings and red cabbage 22.95
Pork
"Schabowy" Pork Cutlet: Breaded pork loin, served with roasted potatoes and cabbage 18.95
Outlaw's Potato Pancake: Potato pancake smothered with pork goulash with a touch of sour cream 19.95
Baked Ribs: A traditional Polish dish, served with hot sauerkraut and roasted-potatoes 20.95
Seafood
Fish of the day: Delicate fish filet broiled to perfection, topped with a light white wine sauce, served with vegetables and roasted potatoes 18.95
Rainbow Trout: Sautéed trout with horseradish sauce served with red cabbage and roasted potatoes 19.95
All entrees above come with a choice of soup or salad fresh bread & butter
Desserts
"Szarlotka": Polish Style apple cake served with whipped cream and vanilla ice-cream 6.95
"Cheese Crepes" (Nalesnik): Thin and fight crepes filled with light farmer cheese 6.95
Ice Cream: Chocolate or Vanilla bean Ice cream with freshly cut fruits 695
A service charge of 10% will be added to all To Go Orders.
We are at your service, and strive to accommodate all types of schedules. Our hours are:
MONDAY: Dinner: 5:00 pm- 9:00 pm
TUESDAY to SATURDAY: Lunch: 11:00 am-2:00 pm Dinner: 5:00 pm- 9:00 pm
For reservations please call:
+1 321 2595182
Salt and Sweet Restaurant Polish Traditonal Cusine
3092 Lake Washington Rd
Melbourne, FL 32934
Close to King Center for the Performing Arts
Get directions.
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